Ingredients
1+¼ cup (140 g) all-purpose flour2 tablespoons unsweetened cocoa powder (dutched/dark)
2 teaspoons baking powder
2 pinches salt
1 cup (220 g) sugar
1 tablespoon vanilla essence
½ cup (1.2 dl) melted butter
½ cup (1.2 dl) vegetable oil (flavorless)
2 eggs